The Albert: Main Menu and Llandudno pub food

The main restaurant area at The Albert, serving Llandudno Pub Food

The Albert serves a wide variety of dishes to suit every taste. From classic Llandudno pub food to seaside favourites, and popular dishes from around the country and the world, we have it all.

For our Christmas menu, click here

We also serve a wide-ranging choice of daily specials to accompany the main menu selection.

There is a bar snack menu available until 5pm, and we serve smaller portions of some of our dishes, as well as children’s meals.

If you have any queries, call The Albert on 01492 877188 or call in. You can reserve a table – very much advised for evenings and weekends – and if you have any special requirements, we will do our best to accommodate them.

Food opening times: 12pm – 9pm

Please the blackboard for our daily specials

Starters

Marinated mixed olives served with a toasted ciabatta and oils. (V) (GFO) £3.75

Homemade soup of the day served with farmhouse bread & butter. (GFO) £4.95

Crayfish cocktail with Marie Rose sauce and farmhouse bread. (GFO) £6.25

Crispy welsh lamb and feta cheese salad with olives and a mint yoghurt dressing £6.95

Deep-Fried Goats cheese and onion chutney risotto balls with homemade beetroot relish (V) £6.95

Homemade fishcake served with a parmesan salad & homemade tartare sauce. £5.95

Chilli Beef Nachos served with cheese, sour cream and guacamole £6.50

Mains

Traditional Roast, served with mash & roast potatoes, vegetables and gravy.  (GFO) £11.75 Please see blackboard for today’s choice

Braised Beef in a Red Wine sauce, seasonal vegetables and mashed potato (GFO) £11.95

Steak, Ale & Mushroom pie, seasonal vegetables, hand cut triple chips or new potatoes £10.95

Beef Lasagna served with fresh salad & garlic ciabatta or hand cut triple cooked chips. £10.95

Authentic Indian Style Curry served with naan bread & basmati pilau rice or chips. (GFO) £10.95 Please see blackboard for today’s choice

Grilled Lambs Liver and Bacon served with creamed potato and a rich onion gravy. (GFO) £11.25

Poyntons of Llandudno, Pork, Leek & Chive Sausages served with creamed potato & onion gravy. £10.95

Skin on Chicken Supreme on a bed of smoked bacon & chorizo risotto. (GFO) £12.25

Homemade Chilli con carne served with saffron pilaf rice, sour cream and guacamole             £10.25

Home baked ham served cold, with two fried eggs, chips and, bread & butter (GFO) £10.95

Mediterranean Vegetable & sun dried tomato Gnocchi Bake served with garlic bread (V) £10.95

From The Grill

10oz Gammon steak with two fried eggs or fresh pineapple. (GFO) £13.95

10oz Welsh Rump steak with Perl Las butter cooked to your liking. (GFO) £18.95

Both served with grilled tomato, mushrooms, onion rings, hand cut chips and garden peas.

Hazelnut crusted Welsh Lamb Rump with red wine sauce sautéed green beans and mash (GFO)(N) £15.95

8oz Steak burger with perl las blue cheese or mature cheddar and bacon in a brioche bun with salad, mustard & mayonnaise, served with coleslaw, hand cut chips, onion rings and BBQ sauce. (GFO) £12.75

Cajun Chicken fillet burger with mature cheddar in a brioche bun with salad, mayonnaise and mustard Served with coleslaw hand cut chips, onion ring and BBQ sauce £12.25

Seafood Dishes

Salmon fillet marinated in soya & ginger served with stir fry vegetable noodles and sweet chili sauce £12.95

Fish stew, salmon, pollack, smoked haddock, scallops, tiger prawns and mussels in a rich tomato sauce served with, aioli, rouille and fresh bread roll. (GFO) £13.95

Fish & Chips, hake fillet in beer batter, with chips, mushy peas & bread and butter. £10.75

Welsh Mussels in a Cider, Leek and smoked Bacon sauce severed with a fresh bread roll                           £9.95 Homemade Scampi served with peas hand cut chips and homemade tartare sauce £10.95

Homemade fishcakes served with a Parmesan salad, chips & homemade tartare sauce. £10.95

Side Orders

Hand-cut chips £3.20/£3.75 with  cheese

Coleslaw £2.20

Pepper sauce £2.00

Garlic Ciabatta £3.20/£3.75 with cheese

Beer Battered Onion Rings £3.20

Blue Cheese Sauce £2.00

Fresh vegetables £3.20

Mixed salad £3.45

Pot of Olives £2.50

Homemade Puddings- All £5.50

Warm Chocolate Brownie, hot chocolate sauce & vanilla ice cream

Crumble of the Day with custard or vanilla ice cream

Raspberry Crème Brulee, served with homemade shortbread biscuits (GFO)

White Chocolate and Whiskey Croissant and Butter Pudding, served with ice cream or custard

Sticky Toffee Sponge with toffee sauce & vanilla ice cream

Key Lime Meringue Pie with cream or vanilla ice cream

Strawberry Cheesecake with vanilla ice cream

Ice Creams & Sorbets – £5.25

Choose three flavours from: Vanilla, Strawberry, Lemon Sorbet, Belgian Chocolate Chip, Rum’n’raisin, Blackcurrant Sorbet

Cheeseboard

A selection of Welsh cheeses and biscuits served with grapes, celery, traditional Welsh Bara Brith & homemade beetroot relish £9.25

Finish off your meal with a glass of

Cockburns Fine Ruby Port £2.70 (70ml)

Hot Drinks

Pot of Classic Tea – £1.85

Earl Grey Tea – £1.95

Decaf Tea – £1.75

Hot Chocolate – £3.25

Fresh Coffee – Regular £1.95/Large £2.60

Espresso – Regular £1.75/Large £2.50

Decaf Coffee – £1.95

Cappuccino – £2.90

Café Latte – £ 2.90

Café Mocha – £2.95

Liqueur Coffee – £5.75

Some of our dishes may contain nuts or derivatives.  Key: (N) – Nuts (V) – Vegetarian option. (GFO) – Gluten Free Option